浜松地魚海鮮居酒屋　ほりかわ

[Enjoy soft-shelled turtle] Available for parties of 2 or more.

It is said that Yang Guifei, one of the world's three most beautiful women and an empress of the Tang Dynasty (618-907), also enjoyed eating soft-shelled turtles, according to historical records.

Soft-shelled turtles are rich in arginine and collagen, making them excellent for long-term immune system enhancement, beauty benefits, and maintaining health by strengthening joints and overall physical strength.

The "empera" is the gelatinous part around the shell of a soft-shelled turtle. It's rich in collagen, so it becomes soft when warm and has a crunchy texture when cold.

The name "Emperor" itself is said to come from the shape of Napoleon's hat.It's also called "edible beauty treatment."

◆ Soft-shelled turtle simmered in soy sauce

Using the sinewy flesh attached to the underside of the shell and the gelatinous fins that are especially abundant around the shell

It is cooked with sake, soy sauce, and ginger.

◆Natural premium wakame seaweed salad

The scent of the sea, nurtured with resilience, represents a hope for recovery from the Great East Japan Earthquake.I didn't know there was seaweed like this.

I didn't.We owe it all to the fishermen who risk their lives for us.

◆ Soft-shelled turtle liver sashimi

It is a precious part that can only be obtained in small quantities from one fish, and is quickly dipped in 70-degree water.

With garlic soy sauce.It's sweet, creamy, and has a nice texture.Improves anemia and has a blood-purifying effect.

It thins the blood.

Soft-shelled turtle hot pot

Soft-shelled turtles, which hibernate from winter to spring, are especially delicious from autumn to winter when they have stored up plenty of nutrients.

Because they hibernate for half the year, their food intake is limited, and softshell turtles grow very slowly, reaching 3-4 years old.

Because it takes time and effort to produce, it is expensive.The longer you simmer the soup, the better it tastes.

Collagen is extracted more effectively.

◆ Deep-fried soft-shelled turtle

Dipped in our secret sauce, it has a fragrant, springy texture and delicious flavor.

◆Soft-shelled turtle rice porridge

Put everything except the bladder, esophagus, ureters, and small intestine into a large pot, and add plenty of sake, ginger, and kelp.

Boil it once.Bring to a rolling boil for 4-5 minutes, then reduce the heat and simmer gently.

Cook it, and finish it off with a clear, rich broth.

*Please let us know if you have any requests.