[8,000 yen meal] "Cold Spring!" A wish come true ☆ Taste plan ☆ Golden-eyed snapper and beef tongue plan

Course details

[8,000 yen meal] "Cold Spring!" A wish come true ☆ Taste plan ☆ Golden-eyed snapper and beef tongue plan

8800 yen(Tax included)

8items
4-45persons

Gorgeous!! Extravagant!! At Horikawa, where only the freshest ingredients are used, you can enjoy the delicious flavors of red snapper and tender beef tongue to your heart's content. ♪ It's perfect for those who want to have a lavish party or as a way to treat yourself!!

Course menu

[Special plan to experience Manager Horikawa's spirit]

[An example of a menu for one day]

■ Appetizers Seasonal

■ Sashimi: Assortment of carefully selected sashimi including wild raw tuna

■ Cold dish: 10-item salad of high-quality natural wakame seaweed from Kitasanriku and crunchy vegetables

■ Warm dish: Rich and rich stew of large golden-eyed snapper

■Grilled food: Grilled tuna head

■ Meat: Beef tongue teppanyaki

■ Fried foods: Seasonal fried foods

■Meal: Rice porridge or mackerel sushi

Total of 8 dishes

■The contents may change depending on the ingredients. Reservations required for 4-98 people. Credit cards accepted.

Available days for reservation: Mon-Sat, Day before Holiday

Length of stay: 2 hours

Reservation deadline: Until 17:00 the day before your visit

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2025/01/30 update